Brown Sugar

Brown Sugar is a type of sugar that contains molasses, giving it its characteristic color and flavor. Brown sugar comes in two main varieties: Light Brown Sugar and Dark Brown Sugar. Both are made by mixing white sugar with a certain amount of molasses, but they differ in the amount of molasses used, resulting in different colors and flavors.

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Description

๐Ÿฌ BROWN SUGAR โ€“ LIGHT AND DARK VARIETIES

Supplied by: TS Sales CO. Ltd
๐Ÿ“ Address: 606 Huai Phlu Village, Moo 1, Tha Sut, Mueang Chiang Rai, Chiang Rai, Thailand
๐Ÿ“ž WhatsApp: +66 9796 79803
๐ŸŒ Website: tssalessltd.com


โœ… Product Description:

Brown Sugar is a type of sugar that contains molasses, giving it its characteristic color and flavor. Brown sugar comes in two main varieties: Light Brown Sugar and Dark Brown Sugar. Both are made by mixing white sugar with a certain amount of molasses, but they differ in the amount of molasses used, resulting in different colors and flavors.

  • Light Brown Sugar: This sugar is made by mixing white sugar with a small amount of molasses, giving it a light brown color and a mild caramel flavor.

  • Dark Brown Sugar: This variety contains a higher amount of molasses, giving it a darker color and a more intense, robust flavor.

Brown sugar is widely used in baking, cooking, and for sweetening beverages, providing a richer taste than regular white sugar.


๐Ÿ“Œ Specifications:

Light Brown Sugar:

  • Color: Light brown

  • Flavor: Mild caramel flavor with a hint of molasses

  • Purity: 97-98% sucrose

  • Moisture Content: โ‰ค 2%

  • Uses: Ideal for baking, sauces, marinades, and beverages

  • Shelf Life: 18-24 months (if stored in a cool, dry place)

  • Certifications: HACCP, GMP, ISO 9001:2015 (available upon request)

Dark Brown Sugar:

  • Color: Dark brown

  • Flavor: Strong molasses flavor with a rich caramel undertone

  • Purity: 95-97% sucrose

  • Moisture Content: โ‰ค 3%

  • Uses: Excellent for baking, especially in recipes requiring a deep, rich flavor (e.g., gingerbread, cookies, and sauces)

  • Shelf Life: 18-24 months (if stored in a cool, dry place)

  • Certifications: HACCP, GMP, ISO 9001:2015 (available upon request)


๐Ÿฝ๏ธ Applications:

  • Baking & Confectionery: Essential for cookies, cakes, muffins, and gingerbread

  • Sauces & Marinades: Adds depth and richness to savory and sweet sauces

  • Sweetening: Used in beverages like coffee, tea, and cocktails

  • Cooking: Adds a flavorful twist to savory dishes, like BBQ sauces and glazes

  • Healthier Alternative: A more natural sweetener compared to refined sugars


๐Ÿ“ฆ Packaging Sizes:

We offer Brown Sugar in both Light Brown and Dark Brown varieties, with various packaging options to suit different needs:

Retail Sizes:

  • 500g polyethylene bags

  • 1kg resealable bags

  • 5kg printed bags

Wholesale/Bulk:

  • 25kg PP woven sacks

  • 50kg double-layered PP woven bags

  • Custom bulk packaging for large-scale orders

Custom branding and private labeling available upon request.


๐ŸŒ Why Choose TS Sales CO. Ltd Brown Sugar?

  • Natural Flavor: The rich taste of molasses enhances your recipes

  • Versatile Use: Ideal for both sweet and savory culinary creations

  • High Quality: Processed to meet the highest food safety standards

  • Competitive Pricing: Affordable options for both small and large-scale businesses

  • Global Availability: Reliable international shipping options


๐Ÿ“ฉ For inquiries, price quotations, or sample requests, contact us today!
๐Ÿ“ž WhatsApp: +66 9796 79803
๐ŸŒ Website: tssalessltd.com
๐Ÿ“ Address: 606 Huai Phlu Village, Moo 1, Tha Sut, Mueang Chiang Rai, Chiang Rai, Thailand

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